As you prepare to cook your turkey for Thanksgiving, the USDA says you can skip the bath for the bird. Meredith Carothers with the USDA’s Meat and Poultry Hotline says […]
Food Safety – Preventing Cross Contamination
As the cook for the Holiday meal, Food Safety is important. The University of Missouri Extension recommends you clean as you go, but be careful of cross-contamination. When you are […]